Tag: Sue Radd
Author and nutritionist Dr Sue Radd featured on Australian television’s Weekend Sunrise on October 20, sharing her insights on diet and diabetes.
The bestseller list shows customers’ preferences for locally produced books, with new-release books from Signs Publishing and cookbooks from Revive Café’s Jeremy Dixon in New Zealand regular favourites.
More than 800 people attended a TED-style weekend of presentations held in Toowoomba, Queensland, November 4-5, and more than double that number watched online.
Sue Radd's Food as Medicine cookbook wins Best Health and Nutrition Cookbook in the world for 2016.
An Adventist-published cookbook has been announced as the national winner of the “Best Health & Nutrition Book” in the Gourmand World Cookbook Awards.
